A
simple pleasure here is fishing, Roger (our next door neighbour) spends many a
hour standing on the river bank, fishing rod in hand, nothing fancy just a rod,
no reel, and a float. Throw the line as
far out a possible and wait for the float to disappear beneath the water,
strike fast and if you are lucky you will have a catch.
Its
been a warm day, and we spend the evening sitting on the wall with a glass of
rose, watching Roger fish, at first he is not aware of his audience his gaze
firmly fixed on the water, we watch quietly as his casts the line, it is not
long before he strikes, a gleaming silver fish is pulled from the water, we
break into applause, Roger smiles and seems pleased that we are watching
him. It is not long before he signals
another catch, and then another. The sun
is slowly disappearing behind the cliff and the light is turning purple. Roger packs up his rod and brings the bucket
up to the road, we are eager to see his catch.
Silver fish splash about in the bucket, maybe 15 or so, we applaud his
large catch. Later that evening sitting
in the courtyard sipping a cold glass of wine, Maryse (Rogers wife) calls out to us, she has a bowl
of cleanly gutted fish to share, again we are grateful for our French life. Ian cooks the fish for petit dejeunier,
coated slightly in flour and fried in Normandy butter, the flesh sweet and
delicate, but unfortunately very boney!!
Bread
is more than a simple pleasure here, it is a religion. Life revolves around the boulangerie, bread
is baked twice a day, only freshly baked bread is to be served, whatever is purchased
in the morning cannot be possibly served again in the evening. The
bread is baked without yeast, no bloated stomachs; the center is quite dense,
with a very thick crust. The bread is
normally broken open with your hands in a God like act! Children are given
thick slices of bread to eat in place of lollies, no obese children here, food
is considered a joyous experience and one that is to be respected.


No comments:
Post a Comment